Why does Moringa fight aging? Studies reveal potentially bioactive ingredients

Flowers of Moringa Courtesy of Wuhan Botanical Garden

Recently, Xu Yongbing, a doctoral student in the Key Laboratory of Plant Germplasm Innovation and Characteristic Agriculture of the Chinese Academy of Sciences and the Discipline Group of Medicinal Plant Chemical Biology of Wuhan Botanical Garden of the Chinese Academy of Sciences, under the guidance of researcher Guo Mingquan, studied the anti-aging activity and related active ingredients of Moringa leaves in Kenya, Africa, and the research results were published in Frontiers in Nutrition, an international journal in the field of nutrition and nutrition.

Moringa oleifera, also known as miracle tree Miracle Tree, is a perennial deciduous tree of the moringa genus of moringa, native to India, now widely distributed in tropical and subtropical regions, and has received more and more attention due to its high nutritional value and medicinal value.

A large number of studies have shown that moringa has rich pharmacological activities such as antioxidant, anti-inflammatory, hypoglycemic and hypolipidemic, and moringa also has a good anti-aging effect, but there has been a lack of in-depth research on the specific active ingredients and mechanisms that exert anti-aging activity.

For the first time, the study comprehensively demonstrated the in vitro Elastase and Collagenase inhibitory activities of Moringa leaves from Kenya, Africa, revealing their potential bioactive constituents and anti-aging activity mechanisms, and providing a theoretical basis for their further development into anti-aging functional products in the cosmetics and cosmeceuticals industries.

The research work was funded by the Natural Science Foundation of Hubei Province. (Source: China Science Daily Li Yun)

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